As a new homemaker, I didn’t know how to cook. I couldn’t even look at a recipe and know if it was a good one or not. With the help of Nourishing Traditions by Sally Fallon, a whole foods and from scratch cookbook, and with a lot of attempts— some fails and some successes, I… Continue reading Roasted Chicken & Seasonal Vegetables
Challah is a traditional food found at the Shabbat table and in moedim festivities. Each Erev Shabbat, as our family welcomes the weekly Sabbath, we eat the bread in remembrance of the manna which the Most High supernaturally provided to the children of Israel. We use the challah as an opportunity to discuss ways in… Continue reading 100% Whole Wheat Sourdough Vegan Challah
Women Living Torah 